Recipe: Tasty Ground Beef and Potatoes

Ground Beef and Potatoes. Welcome The Aroma Of Sizzling Ground Beef with Guided Recipes by Kraft®. How to Make Ground Beef and Potatoes: First things first, peel and dice up your potatoes. Yes, I took a photo of the potatoes for you to reference.

Ground Beef and Potatoes Final Ground Beef and Potatoes Recipe Notes. The recipe mentions using paper towels to blot excess grease with fattier cuts of ground beef, but you might want to do this regardless to make serving a bit easier. There's meant to be a small amount of moisture remaining in the bottom of the skillet, but it should be minimal. You can have Ground Beef and Potatoes using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Ground Beef and Potatoes

  1. Prepare 2/3 pound of black Angus ground beef.
  2. It’s 1-1/4 pound of Yukon gold potatoes.
  3. It’s 1-3/4 cup of buttermilk.
  4. It’s 1/4 cup of parsley flakes.
  5. It’s 1/4 cup of diced onion.
  6. It’s 1 teaspoon of salt.
  7. It’s 1 teaspoon of ground black pepper.
  8. It’s 2 tablespoons of all purpose flour.
  9. It’s 1 teaspoon of granulated garlic powder.

Discover a new keeper with our Ground Beef and Potatoes Dinner. Stir in salt and pepper; remove from pan. Repeat with remaining potatoes, Irish Cheddar, and beef mixture. Sprinkle the cheese over the mixture.

Ground Beef and Potatoes instructions

  1. Wash and dice the potatoes. Add to a pan sprayed with nonstick I used olive oil spray. Dice the onion add along with the spices, except the parsley..
  2. Add the beef and cover stirring occasionally. After the potatoes are fork tender add the flour. Stir a bit..
  3. Add the parsley and stir in. Parsley flakes will allow you to know if its incorporated well. Add the buttermilk and stir in allow to thicken and coat well. Allow to rest 10 minutes. Serve I hope you enjoy!!!.

Brown the ground beef over medium heat, and be sure to drain the fat. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Sprinkle beef and corn over potatoes. Alternate ground beef mixture, then potatoes until completely used. Pour cheese sauce over ground beef and potato mixture.

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